Buckwheat "naked" cracked "Dalia"

Buckwheat "naked" cracked "Dalia"
Naturaly grown in the remote upper Himalayas
The inedible husk is removed manually by local women.             
 The grain is slightly roasted ,then soaked, ,sundried and cracked .Can be eaten raw, or soaked or shortly boiled , use like porridge  or substitute for rice in any rice dish
price including      5  % tax    and transport costs